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On my way to Darjeeling, I often stop at Longview,
Posted on by François-Xavier Delmas in Tea Tasting
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Selecting the best tea requires patience,
Posted on by François-Xavier Delmas in Tea processing
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The delicate art of withering white tea leaves,
Posted on by François-Xavier Delmas in Tea processing
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A tea organ to introduce people to aromas,
Posted on by François-Xavier Delmas in Tea Tasting
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Théier arraché sous une chaleur de plomb,
Posted on by François-Xavier Delmas in Plantation
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Tea pluckers gathering to get their bags weighed,
Posted on by François-Xavier Delmas in Harvest
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Darjeeling is a hotspot in terms of seismic activity,
Posted on by François-Xavier Delmas in News
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Palais des Thés at the 2011 Maison & Objet fair,
Posted on by François-Xavier Delmas in News
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Tea pluckers looking like queens,
Posted on by François-Xavier Delmas in Harvest&Tea people
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In Turkey, one uses clippers to pluck tea,
Posted on by François-Xavier Delmas in Harvest