You can travel the world sourcing, tasting and analysing tea. But it’s not often you get to actually make it – to pick the leaves, roll them in your hands, spread them out to wither, and watch them oxidise until it’s time to dry them. It’s a rare opportunity for a tea connoisseur.
Here in Georgia, Nathalie, our Human Relations Manager, and Charlotte, who runs our Rue Raymond-Losserand store in Paris, are discovering the joys of making tea for themselves.
They tasted it the next day. When this photo was taken, they hadn’t yet realised quite how special the whole experience would be, how proud they would feel. It was the first time they had crafted their own tea. An unforgettable experience.
