I have just tasted the very first teas of the season

Posted in Country : India by François-Xavier Delmas | Tags : , , , ,

In Darjeeling, October marks the start of the autumn tea harvest. Once the Diwali and Dussehra festivals are over, the workers start plucking the leaves, of which there are now too many after the holidays. A week later, they carry out a more delicate plucking which will serve to produce a high quality tea.

Here, with Abishek Dev, grower at the Teesta Valley Tea Estate, I am tasting the very first teas of the season.

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François-Xavier Delmas is a passionate globetrotter. He’s been touring the world’s tea plantations for more than 20 years in search of the finest teas. As the founder of Le Palais des Thés, he believes that travelling is all about discovering world cultures. From Darjeeling to Shizuoka, from Taiwan to the Golden Triangle, he invites you to follow his trips as well as share his experiences and emotions.

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